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1.
Mango: Estudio de competitividad de la cadena productiva de mango en el Ecuador by
Edition: Primera edición,
; Format: regular print
Language: Spanish Publisher: Quito: MICIP, 2001
Availability: Items available for loan: Biblioteca UNESUM (1)Call number: 600.006.0232 ECOTURISMO.

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2.
Bencharking del turismo Ecuatoriano: by
; Format: regular print
Language: Spanish Publisher: Quito-Ecuador: Diagraff 2001
Availability: Items available for loan: Biblioteca UNESUM (1)Call number: 600.006.0020.Turismo.

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